Category: Vegetables

Kabocha Squash Simmered in Mirin

Kabocha Squash Simmered in Mirin

ingredients 1/2 kabocha squash, seeded with seeds reserved 1 1/2 C water 2 T mirin 1 T sugar 1 t soy sauce directions Cut kabocha in in half and using a peeler, partially remove...

Green Beans with Sesame Oil

Green Beans with Sesame Oil

ingredients 1 1/2 lb. fresh green beans 3 T soy sauce 2 T canola oil 1 T sesame oil 1 t sugar 6 garlic cloves, minced directions Blanch beans in boiling water, about 4...

Green Bean Casserole

Green Bean Casserole

ingredients 1 can condensed cream of mushroom soup 2 cans green beans 2 C french fried onions 4 slices of bacon, cooked and chopped 1 c shredded cheddar directions Preheat oven to 350° F....

Eggplant Parmesan

Eggplant Parmesan

ingredients 1 eggplant 2 eggs 1 1/2 C vodka sauce 1/2 C bread crumbs 1 t Italian seasoning 1 T grated parmesan 1/4 t garlic powder 1 C shredded mozzarella directions Preheat oven to...

Creamed Spinach

ingredients 1 stick butter 3 T flour 1 C half and half or milk 1 onion, minced 3 cloves garlic, minced 1/4 t nutmeg 6 C fresh spinach leaves 2 T olive oil salt...

Corn Pudding

Corn Pudding

ingredients 3 eggs 2 C whole kernel corn 1 1/2 T sugar 1/2 t salt 1 C bread crumbs 2 T melted butter 2 C milk 1/2 C cream directions Preheat oven to 350°...

Cauliflower Gratin

Cauliflower Gratin

ingredients 1 cauliflower, cut into bite-sized pieces 4 T unsalted butter 3 T flour 2 C hot milk 3/4 C gruyere cheese, grated 1/2 C parmesan cheese, grated 1/4 C panko bread crumbs 1/2...

Broccoli Cheese Casserole

Broccoli Cheese Casserole

Broccoli Cheese Casserole ingredients 1 lb broccoli florets, steamed 2 T butter 2 T flour 1.5 C milk 1 C sharp cheddar, shredded 2 T dry white wine salt and pepper to taste directions...

Braised Stuffed Bitter Melon

Braised Stuffed Bitter Melon

ingredients 1 T fermented black beans 1/2 lb. ground pork 2 scallions, chopped 1 garlic clove, minced 1 T soy sauce 2 + 1 T oil 2 t corn starch 1/2 t sugar 1/2...

Baked Zucchini Fries

ingredients2 zucchini, each cut into 16 wedges3 large egg whites1/2 t salt directionsPreheat oven to 500° F. In a large bowl, beat egg whites until stiff and frothy. Add the zucchini wedges and toss...