Monthly Archive: February 2013

Sometimes Food is Selfish

I love cooking for my family. I really do.  I love the look on their face when a perfectly plated dinner lands right in front of them.  I love the delighted expressions when, “Oh...

Chile Relleno Casserole

ingredients 2 7-ounce cans whole green chiles, drained well 8 ounces pepper-jack cheese, shredded 3 eggs 3/4 cup heavy cream 1/2 teaspoon salt 1 C shredded chicken, optional directions Preheat oven to 350° F....